You’re encouraged to bring something meaningful. It could be: *
A dish that celebrates what’s local and seasonal (enough for 6-8 people to taste and talk about)
A story or memory-your favourite street food vendor, the first time you cooked for someone you always love the joy of mangoes season or a meal that brought your closer to your roots
A utensil or object passed down in your family-a masala dabba, a ladle, a pressure cooker lid the tools hold stories